Homemade Snickerdoodles:

1/2 butter; 1/2 cup shortening; 1 1/2 cups sugar; 2 eggs; 2 3/4 cups flours; 2 tsp cream of tartar; 1 tsp baking soda; 1/4 tsp salt; 2 tbsp sugar; 2 tsp cinnamon

Should make about 12 dozen depending.

Shannon Clark’s Pumpkin Bread

2/3 cups shortening; 2 2/3 cup granulated sugar; 4 eggs; 1 can pumpkin; 2/3 cup of water; 3 1/3 cups of flour; 1/2 teaspoons of baking powder; 2 teaspoons of baking soda; 1 1/2 teaspoons of salt; 1 teaspoon cinnamon; 1 teaspoon ground cloves

Fits two 9×5 bread pans.